[…] Whether you want an elevated dining experience before your big night out, or you want to bring in the new year here at Cork & Flame, secure your reservations before they are gone!
The night will feature a 4 course menu prepared by Chef Justin Hayes and his team, DJ entertainment, and a champagne toast for those still with us at midnight. Tables will open at 5pm, and last reservations for those who wish to bring in the new year with us will sit at 10pm.
