Cecchi

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Join us on August 24th as we experience the Italian excellence of Cecchi Family wines paired with innovative dishes by Chef Justin Hayes.

For generations, the Cecchi family has meticulously nurtured their vineyards to produce wines that embody the heart and soul of Italy. Recognized by Forbes magazine for their remarkable quality, each bottle carries the essence of tradition passed down through years of craftsmanship. Join us along with our special guest, Giulia Cecchi, as we savor the wines that have captivated palates around the globe.

Thursday, August 24, 2023

$125 Per Guest ++

6:00pm Reception | 6:30pm Dinner

BACKGROUND ON CECCHI WINES.

Cecchi has been producing premium wines from single vineyard estates in Tuscany for more than 120 years, and is in its fourth generation of family management with brothers Cesare and Andrea Cecchi – great grandsons of founder Luigi Cecchi — leading the winery today. They have invested significantly in expanding their vineyard holdings and modernizing their wineries and winemaking operations, always with a goal of improving the quality of their wines. The Cecchi brand has been sold in the U.S. for more than 25 years. Today, Cecchi is a leading Tuscan brand, focused on its range of wines from Chianti Classico, with additional wines from Maremma and Umbria.

“Respecting the ecosystem has gone hand in hand with the winery's growth: a minmal environmental impact is a prerogative the family chose to pursue, in order to safeguard the ecological future of the surrounding habitat. The production and management centre of Castellina has benefited from continuous conservative investments, which have enabled the winery to operate whilst respecting the people, the lanscape and the territory.” - Cecchi

WINEMAKING PHILOSOPHY

At the heart of Cecchi's winemaking philosophy lies a harmonious blend of tradition and modernity. The winery is deeply committed to sustainable practices that preserve the environment and the rich terroir of their vineyards. This commitment is reflected in their approach to grape cultivation, harvesting, and the overall winemaking process.

Cecchi's vineyards, which are spread across the Chianti Classico, Maremma, and Montalcino regions, are meticulously cared for to ensure that the grapes express the unique characteristics of their respective terroirs. The winemakers adhere to traditional methods while embracing technological advancements to create wines that capture the essence of Tuscany.

CECCHI FAMILY

Wine Dinner Menu

CHEF JUSTIN HAYES