SWITCHBACK RIDGE
[SOLD OUT]
[…} joined by special guest and Switchback Ridge’s founder/managing partner, Kelly Peterson, the evening will highlight wines from Switchback Ridge, including a few select library wines, and will be paired with a six coursed dinner presented by Executive Chef Justin Hayes; $125 per guest.
Friday, November 12, 2021
$125 Per Guest
6:00pm Reception | 6:30pm Dinner
BACKGROUND FROM Switchback Ridge:
Switchback Ridge, named for the winding trails in the hills above the vineyard, produces handcrafted estate-grown cabernet sauvignon, merlot, and petite sirah sourced exclusively from the Peterson Family Vineyard in Calistoga, Napa Valley.
ABOUT THE WINES:
“Switchback Ridge wines are sourced exclusively from the Peterson Family Vineyard in Calistoga. The property has been in the Peterson family since 1914 and encompasses nearly 100 acres at the mouth of Dutch Henry Canyon, which is located at the northeastern end of the Napa Valley. The rich, rocky soils of this beautiful vineyard site consistently produce low yields of intensely flavored fruit, resulting in extremely concentrated, fruit-driven wines that are the hallmark of Switchback Ridge. Winemaker Bob Foley is the talent behind Switchback Ridge. He has been making wine in the Napa Valley for over 40 years and has been crafting the Switchback Ridge wines since the first vintage in 1999.” [click to read more]
MORE ON SPECIAL GUEST: Kelly Peterson
Founder/Managing Partner - “Kelly founded Switchback Ridge in 1999 with the dream of continuing her family’s legacy that began with her great-grandparents over 100 years ago. She is responsible for all aspects of the business, including sales, marketing and hospitality functions.”[click to read more]
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**Event Photos by Katie Harris, @katieharris.art
Switchback Ridge Dinner Menu
EXECUTIVE CHEF JUSTIN HAYES
