PROGRESSIVE AMERICAN
Progressive American cuisine emphasizes local or regional ingredients and traditions, often augmenting these with elements from haute cuisine or international fare
MENU
FIRST
DELICIOUS
SECOND
BREAD SERVICE
served with all second courses
ADDITIONAL BREAD SERVICE $4
UNUSUAL
THIRD
TASTING MENU
4 COURSE
$60
With Wine Paring +40
Premier Wine Paring +80
Half Portions | Vegetarian By Request
CHEF ’S TABLE EXPERIENCE
8 COURSE
$120
With Wine Paring +80
Premier Wine Paring +160
72 Hour Notice | 6 Guest Minimum
FROM THE HEARTH
FROM THE GARDEN
VEGETARIAN
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Menu items & pricing subject to change due to seasonal changes & availability.
A gratuity of 20% may be added to parties of six or more guests.
Please advise your server of any allergies & dietary restrictions.